Membership is the first level of support.
Whether or not you serve on a committee or attend all the luncheons, Chamber
dues are your investment in this great community.
To find out more about membership, contact:
Crystal Carlson
- Membership
Chair
Great
Harvest Bread
Co.
ballardghb@earthlink
206 706 3434
Beth Williamson Miller -Executive Director
The Ballard Chamber
206 784 9705
beth@ballardchamber.com
Involvement is the next level.
The
Chamber has a
number of active
committees that
need your help.
Serving on one
is the best way
to feel part
of your community
and promote yourself
and your business.
It’s also
the way to shape
the direction
the Chamber takes.
We are a member-based
organization
and are only
as good as our
members. Our
committees are
always looking
for more volunteers.
ArtWalk
Michael
Fancher,
Chair
Seattle
Divorce Services
mike@seattledivorceservices.com
206 784 3049
Business Development
John
Backes, Chair
Shoreline
Community College
jbackes@shoreline.edu
206
546 4651
Golf Tournament
Shaun
Baker, Chair
Sterling
Savings
shaun.baker@sterlingsavings.com
206
789 5755
Holiday Events
Kristen
Brown, Chair
Viking
Bank
kristenb@vikingbank.com
206
784 2200
Issues
Brent
Siewert,
Chair
Majestic
Bay Theater
bsiewert@elttaes.com
206
297 2674
Membership
Crystal
Carlson,
Chair
Great
Harvest Bread
Co.
ballardghb@earthlink.net
206
706 3434
Programs
Kristen
Juan-Snyder,
Chair
Peoples
Bank
Kristen.Juan-Snyder@peoplesbank-wa.com
206
352 5960
SeafoodFest
Michelle
Ulick Rosenthal,
Chair
Short
Cressman & Burgess
PLLC
mrosenthal@scblaw.com
206
386 4735
Sustainability
Vic
Opperman,
Chair
Opperman
Design
vic@oppermandesign.com
206
789 7646
Technology
Chris
Eng, Chair
CDE
Consulting,
LLC
chris@cdeconsulting.com
206
781 2582
Sponsorship
is an even
higher level
of support.
Money
given to fund
SeafoodFest,
the ArtWalk,
the Holiday
Lighting Program
and the Golf
Tournament
all help the
Chamber do
its work, while
promoting your
business throughout
the community.
To find out
about sponsorship
activities,
contact the
Chamber office
at 784-9705.
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